Day 70: Butcher Boys

Day 70 of 365…

Looking for an old style butcher who will cut your meat the way you want it? Looking for something that the typical grocery store doesn’t carry? Want a local butcher who’s been serving the Clark County community since 1969?

Butcher Boys meatsIf so, you should check out Butcher Boys. Whether you’re looking for fryers, grillers, ribs, steaks, pork, rabbit, beef, dog bones, turkey, livers, filets, sausages, links, jerky, ground, chuck, deli, family packs or just about anything else you can imagine this is the place. They will also prep and process your game if that is your thing. Plus, they make some of the best teriyaki pepperoni I’ve ever had. They also have peppered but that’s not my thing. :)

Butcher Boys is located at 2615 E Fourth Plain Blvd, Vancouver, WA 98661 and can be reached at 360-693-6241.

Here are a couple photos from inside this place…

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About the Author | Dale Chumbley

Dale Chumbley is a 2nd generation REALTOR in Vancouver, Washington. He is the founder of one of the most read lifestyle blogs in his marketplace. Dale is recognized nationally for his mix of traditional real estate and technologically cutting edge marketing. He is a lifelong Vancouver, WA resident. In his spare time, Dale enjoys organizing interactive real estate education events, photography, and sharing his city with anyone who will pay attention.

4 Responses to “Day 70: Butcher Boys”

  1. DaleChumbley
    April 28, 2010 at 6:45 pm

    I don't know the answer. I'd call them and ask. Thanks for stopping by.

    Reply
    #4158
  2. Chandler
    April 28, 2010 at 10:40 pm

    Everything is local, I picked up a flyer off their counter and it looks like beef and pork comes out of Carlton farms in Carlton Oregon. Draper Valley for poultry located in Washington. Excellent Quality!

    Reply
    #4160
  3. DaleChumbley
    April 28, 2010 at 4:34 pm

    That's awesome! I had no idea. Thanks for sharing some old memories.

    Reply
    #4154

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